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Online workshop on “Innovative & Healthy Snacks” at CFTRI on September 21-22

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Mysuru: Consumers’ preferences for snacks that deliver on health, convenience and taste have sparked recent innovation in several of the healthy snack segments.

According to a release from Dr Parigi Ramesh Kumar, Head, I&P Department “CSIR-Central Food Technological Research Institute (CFTRI) is organizing a two-day webinar on  “Innovative  &  Healthy  Snacks”  during  September 21-22,  under  the  CSIR  Integrated  Skill  Initiative for  the  benefit  of  Startups/SMEs/Entrepreneurs/micro entrepreneurs working in the area of Food Processing.”

This  webinar  would  focus  on  formulations, manufacturing, quality and  other regulatory  requirements with Indian snack food  industry. 

The  selected  topics would  also  cover  various  aspects  for  establishing  sustainable  business  model towards  functional  and  health  promoting  snacks  in  meeting  the  increasing demand along with changing life styles. In addition, it wil  also provide an insight into the opportunities for MSMEs & startups with respect to Indian snack industry including Return of Investement (RoI), sensory & consumer acceptance studies, plant layout and certifications.

Target audience for this workshop are aspiring entrepreneurs who have completed their graduation or diploma in any subject.

Registration fee has been fixed at Rs. 885/- (including GST) and can be paid through SBI Collect.

The details may be found at: https://www.cftri.res.in/PDF/Workshop_on_Healthy_Snacks_Brochure.pdf or contact Head, PMC, (E-mail: pmc@cftri.res.in].

Those who interested may apply online for this program on or before September 9, 2021.

– Team Mysoorunews



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